Applied Nutrition
Applied Nutrition - Critical Whey - 30 Servings - 825g
Applied Nutrition - Critical Whey - 30 Servings - 825g
The basics:
- 72% protein content
- Low fat & carbs
- Perfect for any time of the day
- UK brand
How & when to use
Mix one scoop (30g) with 300ml of water, milk or alternative. Consume any time.
Nutritional information
Per Serving 30g (2 Scoop) (Based on Strawberry Milkshake)
| Values | Per serving 30g | Per 100g |
|---|---|---|
| Calories | 122kcal | 371kcal |
| Fat | 1.1g | 3.4g |
| - Of which saturates | 0.7g | 2.1g |
| Carbohydrates | 4.1g | 12.4g |
| - Of Which Sugars | 3.4g | 10.4g |
| Protein | 23.8g | 72g |
| Salt | 0.2 | 0.5g |
Ingredients: Whey Protein Concentrate (Soy Lecithin, Milk (Lactose)), ISO-XP Whey Protein Isolate (Milk), Hydrolysed Whey Protein (Milk) (81%), Emulsifier (Soy Lecithin), Flavour, Natural Colouring Agent (Beetroot Powder), Sweetener (Sucralose).
Allergy advice: For Allergen See Ingredients in Bold.
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- Description
- How & when to use
- Nutritional information
The basics:
- 72% protein content
- Low fat & carbs
- Perfect for any time of the day
- UK brand
Mix one scoop (30g) with 300ml of water, milk or alternative. Consume any time.
Per Serving 30g (2 Scoop) (Based on Strawberry Milkshake)
| Values | Per serving 30g | Per 100g |
|---|---|---|
| Calories | 122kcal | 371kcal |
| Fat | 1.1g | 3.4g |
| - Of which saturates | 0.7g | 2.1g |
| Carbohydrates | 4.1g | 12.4g |
| - Of Which Sugars | 3.4g | 10.4g |
| Protein | 23.8g | 72g |
| Salt | 0.2 | 0.5g |
Ingredients: Whey Protein Concentrate (Soy Lecithin, Milk (Lactose)), ISO-XP Whey Protein Isolate (Milk), Hydrolysed Whey Protein (Milk) (81%), Emulsifier (Soy Lecithin), Flavour, Natural Colouring Agent (Beetroot Powder), Sweetener (Sucralose).
Allergy advice: For Allergen See Ingredients in Bold.